Curry Flavoured Protein Soup
Curry Flavoured Protein Soup. Acceptable on VLCD and Ketogenic Diet Plans. 7 servings
High Protein Curry Flavoured Soup Mix
Acceptable on VLCD and Ketogenic diet plans
18 grams of Protein / 85 Calories / Sugars: 0.3 g / Low in Fat: 0.7 g
Serving Size: 1 packet (25,5 g). 7 Servings Per Box. Net weight : 178,5 g
Description
The Protifast curry soup is a delicious Indian inspiration soup with onions and spices. Rich in protein but low in carb and in calorie, this creamy soup will bring you some exotisme during your weight loss diet. Our Protifast Curry Soup is a delicious soup with curry powder (3,9%).
Nutritional Information
Ingredients
Protein blend (milk protein, vegetable protein (soy) ) ; flavours (milk, eggs, celery, mustard) ; curry powder (celery, gluten) (3,9 %) ; salt ; onion powder ; acidity regulator : potassium citrate ; thickeners : xanthan gum, guar gum, sodium alginate, sodium methylcellulose ; yeast extract ; methionine ; turmeric ground ; anticaking agent : silicon dioxide ; parsley ; emulsifier : soy lecithin.
Made in France.
Allergens
Milk, egg, celery, gluten, mustard and soy (see in bold). Manufactured on equipment that processes sulfites.Nutritional information | 100 g | 1 serving (25.5 g) |
Energy values | 335 (g) | 85 (kcal) |
Energy values | 1418 (g) | 361 (kJ) |
Fat | 2.8 (g) | 0.7 (g) |
- of which saturated | 0.6 (g) | 0.15 (g) |
Carbohydrate | 5.1 (g) | 1.3 (g) |
- of which sugars | 1.3 (g) | 0.3 (g) |
- of starch | 3.8 (g) | 1.0 (g) |
Fibre | 3.4 (g) | 0.9 (g) |
Protein | 70.6 (g) | 18 (g) |
Salt | 5.40 (g) | 1.38 (g) |
Calcium | 706 (mg) | 180 (mg) |
Essential Amino Acid Profile : g/100g of protein
L-isoleucine 5,20
L-leucine 8,95
L-lysine 7,44
L-methionine + L-cystine 3,58
L-phenylalanine + L-tyrosine 9,81
L-threonine 4,32
L-tryptophan 1,33
L-valine 6,06
Histidine 2,76
Mixing Instructions
1 - Empty one packet into a bowl.
2 - Add slowly 220 to 230 ml of hot but not boiling water and stir a few seconds until well dissolve with a wisk.
3 - Add salt and / or pepper and consume in the 10 followings minutes.
If you use an Electric mixer:
1 - Empty one packet into a mix.
2 - Add 220 to 230 ml of hot but not boiling water and mix for 5 to 10 seconds until well dissolve.
3 - Add salt and / or pepper and consume in the 10 followings minutes.